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Development of Uric Acid Sensor Based on Molecularly Imprinted Polymer‐Modified Hanging Mercury Drop Electrode
Author(s) -
Lakshmi Dhana,
Sharma Piyush Sindhu,
Prasad Bhim Bali
Publication year - 2006
Publication title -
electroanalysis
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.574
H-Index - 128
eISSN - 1521-4109
pISSN - 1040-0397
DOI - 10.1002/elan.200603478
Subject(s) - chemistry , detection limit , hanging mercury drop electrode , ascorbic acid , electrode , molecularly imprinted polymer , uric acid , adsorption , chromatography , cathodic stripping voltammetry , voltammetry , electrochemistry , selectivity , organic chemistry , biochemistry , catalysis , food science
Abstract Uric acid (UA) sensor based on molecularly imprinted polymer‐modified hanging mercury drop electrode was developed for sensitive and selective analysis in aqueous and blood serum samples. The uric acid‐imprinted polymer was prepared from melamine and chloranil and coated directly onto the surface of a hanging mercury drop electrode, under charge‐transfer interactions at +0.4 V (vs. Ag/AgCl), in model 303A electrode system connected with a polarographic analyzer/stripping voltammeter (PAR model 264A). The binding event of uric acid was detected in the imprinted polymer layer through differential pulse, cathodic stripping voltammetry (DPCSV) at optimized operational conditions [accumulation potential +0.4 V (vs. Ag/AgCl), accumulation time 120 s, pH 7.0, scan rate 10 mV s −1 , pulse amplitude 25 mV]. The limit of detection for UA was found to be 0.024 μg mL −1 ( RSD =0.64%, S/N =3). Under the optimized operational conditions, the sensor was able to differentiate between uric acid and other closely structural‐related compounds and interfering substances. Ascorbic acid (AA), a major interferent in UA estimation, was not adsorbed on the surface of sensor electrode. The present sensor is, therefore, UA‐selective at all concentrations of AA present in human blood serum samples. The précised and accurate quantification of UA have been made in the dilute as well as concentrated regions varying within limits 0.1–4.0 and 9.8–137.0 μg mL −1 , respectively.