One step hydroxybromination of fatty acid derivatives | Zendy

Eren Tarık | Zendy; Küsefoğlu Selim H. | Zendy

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One step hydroxybromination of fatty acid derivatives

Author(s) -

Eren Tarık,

Küsefoğlu Selim H.

Publication year - 2004

Publication title -

european journal of lipid science and technology

Language(s) - English

Resource type - Journals

SCImago Journal Rank - 0.614

H-Index - 94

eISSN - 1438-9312

pISSN - 1438-7697

DOI - 10.1002/ejlt.200300869

Subject(s) - oleic acid , chemistry , sunflower oil , yield (engineering) , organic chemistry , fatty acid , acetone , kenaf , infrared spectroscopy , mass spectrometry , chromatography , nuclear chemistry , food science , materials science , biochemistry , metallurgy , fiber

Hydroxybromination of methyl oleate, oleic acid and new sunflower oil (high oleic), in an acetone/water mixture by a one step reaction using N‐bromosuccinimide, was studied. The yield of bromohydrin products from oleic acid, methyl oleate and sunflower oil were 90%, 78% and 40%, respectively. Reaction products were analyzed by 1 H and 13 C nuclear magnetic resonance spectroscopy, infrared spectroscopy, gas chromatography, and mass spectrometry. The hydrobromide derivative of new sunflower oil was acrylated and polymerized to a new polymer.

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