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Front Cover: A Facile Preparation of Super Long‐Term Stable Lignin Nanoparticles from Black Liquor (ChemSusChem 24/2019)
Author(s) -
Ma Mingshuai,
Dai Lin,
Si Chuanling,
Hui Lanfeng,
Liu Zhong,
Ni Yonghao
Publication year - 2019
Publication title -
chemsuschem
Language(s) - English
Resource type - Reports
SCImago Journal Rank - 2.412
H-Index - 157
eISSN - 1864-564X
pISSN - 1864-5631
DOI - 10.1002/cssc.201903231
Subject(s) - lignin , black liquor , front cover , nanoparticle , aqueous solution , aqueous medium , materials science , chemical engineering , cover (algebra) , nanotechnology , polymer science , chemistry , organic chemistry , mechanical engineering , engineering
The Front Cover shows lignin nanoparticles, which were produced through a new green and simple approach to obtain long‐term stable lignin nanoparticles directly from black liquor. They exhibit good uniformity, excellent dispersibility, controllable size, and super long‐term stability in aqueous media. More information can be found in the Full Paper by M. Ma et al. on page 5239 in Issue 24, 2019 (DOI: 10.1002/cssc.201902287).