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Cover Image, Volume 65, Issue 2
Publication year - 2020
Publication title -
csa news
Language(s) - English
Resource type - Reports
eISSN - 2325-3584
pISSN - 1529-9163
DOI - 10.1002/csan.20052
Subject(s) - cover (algebra) , terroir , craft , volume (thermodynamics) , citation , information retrieval , computer science , advertising , mathematics , library science , engineering , visual arts , art , business , mechanical engineering , physics , quantum mechanics , wine
Cover : Plant breeders are using improved flavor in beer and whiskey as drivers for selecting new varieties of barley and corn. “Terroir,” or the concept that growing environment can impact flavor, may be a driver for brewers, distillers, and other craft producers to examine novel plant varieties or crosses in conjunction with plant breeders. See story on page 3. Cover photo courtesy of Texas A&M AgriLife/Beth Ann Luedeker.