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Crystallization studies by thermometric methods (II). Calorimetric determination of chrystallization kinetics of sodium sulfate and sodium carbonate decahydrates
Author(s) -
Skřivánek J.,
Pekárek V.,
Hostomský J.
Publication year - 1975
Publication title -
kristall und technik
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.377
H-Index - 64
eISSN - 1521-4079
pISSN - 0023-4753
DOI - 10.1002/crat.19750100605
Subject(s) - crystallization , kinetics , sodium carbonate , hydrate , sodium sulfate , sodium , chemistry , sulfate , water of crystallization , inorganic chemistry , nuclear chemistry , organic chemistry , physics , quantum mechanics
Abstract A calorimetric method was applied for the determination of crystallization kinetics of vibrationally mixed suspensions of Na 2 SO 4 · 10 H 2 O and Na 2 CO 3 · 10 H 2 O at 25°C with supersaturations up to 0.083 and 0.119 g hydrate/g free water, resp. The characteristic dimension of crystals was 0.125–0.63 mm.