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Electrochemical CO 2 Reduction: A Classification Problem
Author(s) -
Bagger Alexander,
Ju Wen,
Varela Ana Sofia,
Strasser Peter,
Rossmeisl Jan
Publication year - 2017
Publication title -
chemphyschem
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.016
H-Index - 140
eISSN - 1439-7641
pISSN - 1439-4235
DOI - 10.1002/cphc.201700736
Subject(s) - chemistry , formic acid , electrochemistry , density functional theory , adsorption , hydrocarbon , catalysis , formaldehyde , product distribution , selectivity , alcohol , computational chemistry , organic chemistry , electrode
In this work, we propose four non‐coupled binding energies of intermediates as descriptors, or “genes”, for predicting the product distribution in CO 2 electroreduction. Simple reactions can be understood by the Sabatier principle (catalytic activity vs. one descriptor), while more complex reactions tend to give multiple very different products and consequently the product selectivity is a more complex property to understand. We approach this, as a logistical classification problem, by grouping metals according to their major experimental product from CO 2 electroreduction: H 2 , CO, formic acid and beyond CO* (hydrocarbons or alcohols). We compare the groups in terms of multiple binding energies of intermediates calculated by density functional theory. Here, we find three descriptors to explain the grouping: the adsorption energies of H*, COOH*, and CO*. To further classify products beyond CO*, we carry out formaldehyde experiments on Cu, Ag, and Au and combine these results with the literature to group and differentiate alcohol or hydrocarbon products. We find that the oxygen binding (adsorption energy of CH 3 O*) is an additional descriptor to explain the alcohol formation in reduction processes. Finally, the adsorption energy of the four intermediates, H*, COOH*, CO*, and CH 3 O*, can be used to differentiate, group, and explain products in electrochemical reduction processes involving CO 2 , CO, and carbon–oxygen compounds.