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How do ions enhance the transfer during nanofiltration of saccharides? experimental assessment of the dehydration assumption
Author(s) -
Boy Virginie,
Balmann Hélene Rouxde,
Galier Sylvain
Publication year - 2017
Publication title -
the canadian journal of chemical engineering
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.404
H-Index - 67
eISSN - 1939-019X
pISSN - 0008-4034
DOI - 10.1002/cjce.22875
Subject(s) - nanofiltration , dehydration , chemistry , ion , bar (unit) , paragraph , chromatography , computer science , physics , membrane , biochemistry , organic chemistry , meteorology , world wide web
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