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Mathematische Modelle der morphologischen Entwicklung von myzelförmig wachsenden Mikroorganismen
Author(s) -
King Rudibert
Publication year - 1995
Publication title -
chemie ingenieur technik
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.365
H-Index - 36
eISSN - 1522-2640
pISSN - 0009-286X
DOI - 10.1002/cite.330670504
Subject(s) - mycelium , microorganism , food science , mathematics , chemistry , biology , biochemical engineering , botany , engineering , bacteria , genetics
Mathematical Models of the Morphological Development of Mycelium‐Forming Microorganisms . A significant proportion of the products produced by biotechnology come from mycelium‐forming microorganisms. The highly complex growth and product formation behaviour of these organisms places special demands on process control and on reactor design. This article demonstrates the possible contribution of mathematical models. Particular attention is directed to morphological aspects of an important class of organisms, viz. streptomyces.