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Biosensoren –‐ Sensoren für die Biotechnik?
Author(s) -
Kasche Volker,
Renken Eckhard
Publication year - 1989
Publication title -
chemie ingenieur technik
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.365
H-Index - 36
eISSN - 1522-2640
pISSN - 0009-286X
DOI - 10.1002/cite.330611007
Subject(s) - biosensor , biochemical engineering , principal (computer security) , calibration , engineering , computer science , process engineering , manufacturing engineering , nanotechnology , materials science , mathematics , statistics , operating system
Biosensors – Sensors for biotechnology? Increasing analytical requirements are to be expected in biotechnology, diagnostics, and environmental protection as a result of increasing product purity demands and the need to satisfy legal requirements. Biosensors are suitable for some of these purposes. The present review discusses the principal types and properties of such sensors in order to compare them with other sensors for the same purpose. It is seen that biosensors in combination with equipment having automated sample preparation and calibration can serve to overcome shortfalls in managing the increased analytical requirements for a number of substances.