Fine Bubble‐based CO 2  Capture Mediated by Triethanolamine Coupled to Whole Cell Biotransformation | Zendy

Ohde Daniel | Zendy; Thomas Benjamin | Zendy; Matthes Simon | Zendy; Percin Zeynep | Zendy; Engelmann Claudia | Zendy; Bubenheim Paul | Zendy; Terasaka Koichi | Zendy; Schlüter Michael | Zendy; Liese Andreas | Zendy

AI Assistant Blog Pricing

Home ZAIA Blog

Premium

Fine Bubble‐based CO 2 Capture Mediated by Triethanolamine Coupled to Whole Cell Biotransformation

Author(s) -

Ohde Daniel,

Thomas Benjamin,

Matthes Simon,

Percin Zeynep,

Engelmann Claudia,

Bubenheim Paul,

Terasaka Koichi,

Schlüter Michael,

Liese Andreas

Publication year - 2019

Publication title -

chemie ingenieur technik

Language(s) - English

Resource type - Journals

SCImago Journal Rank - 0.365

H-Index - 36

eISSN - 1522-2640

pISSN - 0009-286X

DOI - 10.1002/cite.201900113

Subject(s) - triethanolamine , biotransformation , biocatalysis , chemistry , catechol , substrate (aquarium) , bubble , chemical engineering , combinatorial chemistry , organic chemistry , catalysis , enzyme , analytical chemistry (journal) , reaction mechanism , computer science , oceanography , parallel computing , engineering , geology

Carbon capture technology can be set up in combination with biocatalysis to utilize the bound CO 2 as substrate in the Kolbe‐Schmitt like enzymatic reaction. The exemplary whole cell biotransformation of catechol to 2,3‐dihydroxybenzoic acid in a triethanolamine‐mediated multiphase system shows increased equilibrium conversion. Apart from the beneficial thermodynamics, the inherent fluid properties of triethanolamine is enabling easy application of CO 2 fine bubbles as highly efficient gassing method to minimize the CO 2 demand and CO 2 emissions.

This content is not available in your region!

Continue researching here.

Having issues? You can contact us here

Accelerating Research