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Determination of critical process parameters for the onset of amyloid aggregation of whey protein beta‐lactoglobulin
Author(s) -
Heyn T. R.,
Heuer M.,
Lux J.,
SteffenHeins A.,
Schwarz K.,
Keppler J. K.
Publication year - 2018
Publication title -
chemie ingenieur technik
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.365
H-Index - 36
eISSN - 1522-2640
pISSN - 0009-286X
DOI - 10.1002/cite.201855441
Subject(s) - theology , chemistry , philosophy
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