Correlation of the Drop Size in a Modified Scheibel Extraction Column | Zendy

Yuan S. | Zendy; Shi Y. | Zendy; Yin H. | Zendy; Chen Z. | Zendy; Zhou J. | Zendy

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Correlation of the Drop Size in a Modified Scheibel Extraction Column

Author(s) -

Yuan S.,

Shi Y.,

Yin H.,

Chen Z.,

Zhou J.

Publication year - 2012

Publication title -

chemical engineering and technology

Language(s) - English

Resource type - Journals

SCImago Journal Rank - 0.403

H-Index - 81

eISSN - 1521-4125

pISSN - 0930-7516

DOI - 10.1002/ceat.201100470

Subject(s) - sauter mean diameter , drop (telecommunication) , surface tension , mass transfer , chromatography , extraction (chemistry) , materials science , chemistry , mathematics , thermodynamics , analytical chemistry (journal) , mechanics , physics , engineering , mechanical engineering , nozzle

Experiments were designed to ascertain the main factors for the Sauter mean drop size ( d 32 ) of the dispersed phase in a three‐stage modified Scheibel extraction column with no mass transfer. A precise correlation applied to the liquid‐liquid systems with low interfacial surface tension was proposed for calculating d 32 . The maximum relative error for all data was 16.0 % and the mean relative error ±4.6 %.

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