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Zur Kenntnis der Eiweißstoffe. I. Über das Verhalten von Eiweißlösungen zu Aceton
Author(s) -
Weyl Th.
Publication year - 1910
Publication title -
berichte der deutschen chemischen gesellschaft
Language(s) - German
Resource type - Journals
SCImago Journal Rank - 0.667
H-Index - 136
eISSN - 1099-0682
pISSN - 0365-9496
DOI - 10.1002/cber.19100430186
Subject(s) - chemistry , humanities , medicinal chemistry , philosophy
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