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Enzymatic production of cyclodextrins from milled corn starch in an ultrafiltration membrane bioreactor
Author(s) -
Kim TaeJong,
Lee YunDong,
Kim HakSung
Publication year - 1993
Publication title -
biotechnology and bioengineering
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.136
H-Index - 189
eISSN - 1097-0290
pISSN - 0006-3592
DOI - 10.1002/bit.260410112
Subject(s) - ultrafiltration (renal) , bioreactor , chemistry , starch , chromatography , yield (engineering) , membrane reactor , membrane bioreactor , membrane , cyclodextrin , filtration (mathematics) , biochemistry , materials science , organic chemistry , metallurgy , statistics , mathematics
Cyclodextrin glycosyltransferase (CGTase) was found to be severely inhibited by cyclodextrins. In order to increase the conversion yield by reducing product inhibition and reuse the CGTase in the production of cyclodextrins from milled corn starch, an ultrafiltration membrane bioreactor system was employed. In a batch operation with ultrafiltration, the conversion yield was increased 57% compared with that without ultrafiltration. Operating conditions for the continuous production of cyclodextrins in the membrane bioreactor were optimized by taking into consideration the filtration rate and the conversion yield as follows: initial starch concentration, 7% (w/v); starch feeding rate, 240 mg/h; CGTase loading, 350 units/initial gram starch. When cyclodextrins were continuously produced in the membrane bioreactor under optimized conditions, 340 units of CGTase was require to produce 1 g of cyclodextrins for 48 h, while in the case of conventional batch operation, 1 g of cyclodextrins was produced for 24 h by 1410 units of CGTase. © 1993 John Wiley & Sons, Inc.