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Effect of surface potential on consumption of charged substrates
Author(s) -
Skowlund Christopher T.,
Kirmse Dale W.
Publication year - 1989
Publication title -
biotechnology and bioengineering
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.136
H-Index - 189
eISSN - 1097-0290
pISSN - 0006-3592
DOI - 10.1002/bit.260330502
Subject(s) - chemistry , consumption (sociology) , environmental chemistry , biophysics , biochemical engineering , biology , engineering , social science , sociology
Due to the surface charge inherent on all microorganism cell surfaces, the consumption of charged molecules by these microorganisms will be affected by the electrostatic interactions between the substrate and the cell surface. This article derives an equation that shows that these electrostatic interactions result in a change in the Monod half‐velocity constant. The resulting rate of consumption is affected and can be either higher or lower than the rate of consumption of an uncharged substrate molecule.

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