Chemical and biological aspects of a new family of phosphorus‐containing antibiotics | Zendy

Slusarchyk William A. | Zendy

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Chemical and biological aspects of a new family of phosphorus‐containing antibiotics

Author(s) -

Slusarchyk William A.

Publication year - 1971

Publication title -

biotechnology and bioengineering

Language(s) - English

Resource type - Journals

SCImago Journal Rank - 1.136

H-Index - 189

eISSN - 1097-0290

pISSN - 0006-3592

DOI - 10.1002/bit.260130307

Subject(s) - antibiotics , phosphorus , antimicrobial , chemistry , mode of action , environmental chemistry , organic chemistry , biochemistry

The chemical, physical, and biological properties of a group of phosphorus‐containing antibiotics are reviewed. Included in this family of antibiotics are the following compounds or mixtures of compounds: diumycin, macarbomycin, moenomycin, prasinomycin, 803GRP, 11,837RP, and 19,402RP. Among the aspects discussed are: antimicrobial activity in vitro, long duration of activity, toxicity, use in animal nutrition, cross resistance, mode of action, chemical and physical properties, and degradation studies.

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