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Mechanochemical melting of collagen fibers. II. Diffusion‐controlled contractions
Author(s) -
Oplatka A.,
Yonath J.
Publication year - 1968
Publication title -
biopolymers
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.556
H-Index - 125
eISSN - 1097-0282
pISSN - 0006-3525
DOI - 10.1002/bip.1968.360060809
Subject(s) - chemistry , diffusion , salt (chemistry) , fiber , collagen fiber , diffusion process , chemical engineering , melting temperature , salt water , polymer chemistry , biophysics , composite material , thermodynamics , organic chemistry , anatomy , materials science , environmental engineering , medicine , knowledge management , physics , innovation diffusion , biology , computer science , engineering
Collagen fibers were contracted “chemically,” i.e., by transferring them from water into KCNS solutions either isometrically or isotonically. Both changes in force and fiber length and in salt and water contents were measured as functions of time. The mechanical changes were found to follow the diffusional processes. The diffusion of water exhibited a plasmolytie effect. The role of water in the melting process is discussed.

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