A Ditopic Fluorescence Sensor for Saccharides and Mercury Based on a Boronic‐Acid Receptor and Desulfurisation Reaction | Zendy

Xing Zhitao | Zendy; Wang HuiChen | Zendy; Cheng Yixiang | Zendy; James Tony D. | Zendy; Zhu Chengjian | Zendy

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A Ditopic Fluorescence Sensor for Saccharides and Mercury Based on a Boronic‐Acid Receptor and Desulfurisation Reaction

Author(s) -

Xing Zhitao,

Wang HuiChen,

Cheng Yixiang,

James Tony D.,

Zhu Chengjian

Publication year - 2011

Publication title -

chemistry – an asian journal

Language(s) - English

Resource type - Journals

SCImago Journal Rank - 1.18

H-Index - 106

eISSN - 1861-471X

pISSN - 1861-4728

DOI - 10.1002/asia.201100635

Subject(s) - mercury (programming language) , bifunctional , fluorescence , boronic acid , chemistry , coumarin , chemical sensor , boron , ion , combinatorial chemistry , inorganic chemistry , organic chemistry , electrode , catalysis , computer science , physics , quantum mechanics , programming language

Two boron‐contained fluorescent sensors, 1 and 2 , based on coumarin have been prepared. The fluorescence response of the two systems was investigated with addition of saccharide and mercury ions. Sensor 2 behaves as a bifunctional fluorescent switch with chemical inputs of D ‐fructose and mercury ions.

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