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Jet evolution and fiber formation mechanism of amylopectin rich starches in centrifugal spinning system
Author(s) -
Li Xianglong,
Lu Yishen,
Hou Teng,
Zhou Jing,
Wang Antuo,
Zhang Xianggui,
Yang Bin
Publication year - 2021
Publication title -
journal of applied polymer science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.575
H-Index - 166
eISSN - 1097-4628
pISSN - 0021-8995
DOI - 10.1002/app.50275
Subject(s) - amylopectin , spinning , materials science , polyvinylpyrrolidone , amylose , starch , chemical engineering , fiber , rayleigh scattering , composite material , polymer chemistry , chemistry , organic chemistry , optics , physics , engineering
Abstract This article reports the jet evolution process and fiber formation mechanism of the amylopectin rich starch solution in centrifugal spinning system, and the linear polyvinylpyrrolidone (PVP) is applied to compare with starch solution. The results indicate that jet evolution processes of starch solution include steady state and Rayleigh–Taylor instability over the whole concentration range for the spinnability investigation, which are due to the hyperbranched molecular of amylopectin. As a compression, the linear molecular chain PVP solution expresses a steady state jet under the spinning concentration. The spinnability results show that the obtained starch fibers are always containing the beads due to the Rayleigh–Taylor instability of jet, but can be effectively controlled by solution concentration and amylose/amylopectin. Instead, the PVP fibers show a rapid decreasing of beads till to almost disappear with the increasing of solution concentration, which due to the improvement of chain entanglement increase the steady state portion of jet with the increasing of concentration. The thermal properties of obtained fiber show that fibers obtained from amylose with more thermal stability.