z-logo
Premium
Novel phenyl‐POSS/polyurethane aqueous dispersions and their hybrid coatings
Author(s) -
Hu Jiankun,
Li Lian,
Zhang Siwei,
Gong Linbo,
Gong Shuling
Publication year - 2013
Publication title -
journal of applied polymer science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.575
H-Index - 166
eISSN - 1097-4628
pISSN - 0021-8995
DOI - 10.1002/app.39303
Subject(s) - differential scanning calorimetry , materials science , scanning electron microscope , thermogravimetric analysis , fourier transform infrared spectroscopy , gel permeation chromatography , polyurethane , aqueous solution , polymer chemistry , ultimate tensile strength , chemical engineering , nuclear chemistry , composite material , polymer , chemistry , physics , engineering , thermodynamics
A facile and rapid preparation of 3‐(2‐aminoethylamino)propylheptaphenylPOSS (AA‐POSS), a special phenyl‐POSS that contains two functional amino groups (Scheme 1), is demonstrated by the corner‐capping method. Then AA‐POSS forms a series of novel phenyl‐POSS/PU aqueous dispersions. The structure of AA‐POSS has been confirmed by 1 H, 13 C, 29 Si NMR, and ESI‐MS. The POSS/PU hybrid films are studied by Fourier transform infrared spectrometer (FT‐IR), gel permeation chromatography (GPC), scanning electron microscope (SEM), X‐ray diffraction (XRD) spectra, differential scanning calorimetry (DSC) analysis, and thermal gravimetric analyzer (TGA). FT‐IR and GPC are conducted to validate the chemical structure of the hybrid PU. The properties of hybrid films display significant changes with notable increases in T g , thermal properties, tensile strength, as well as surface hydrophobicity. These changes are attributed to the incorporation of novel POSS into PU. Moreover, these significant material property enhancements are achieved at low levels of POSS incorporation (only 4%). © 2013 Wiley Periodicals, Inc. J. Appl. Polym. Sci. 130: 1611–1620, 2013

This content is not available in your region!

Continue researching here.

Having issues? You can contact us here