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Development and evaluation of a novel pH indicator biodegradable film based on cassava starch
Author(s) -
VeigaSantos P.,
Ditchfield C.,
Tadini C. C.
Publication year - 2010
Publication title -
journal of applied polymer science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.575
H-Index - 166
eISSN - 1097-4628
pISSN - 0021-8995
DOI - 10.1002/app.33255
Subject(s) - ultimate tensile strength , materials science , food packaging , starch , elongation , anthocyanin , sugar , ph indicator , composite material , relative humidity , moisture , chemistry , chemical engineering , food science , organic chemistry , physics , engineering , thermodynamics
A pH indicator film based on cassava starch plasticized with sucrose and inverted sugar and incorporated with grape and spinach extracts as pH indicator sources (anthocyanin and chlorophyll) has been developed, and its packaging properties have been assessed. A second‐order central composite design (2 2 ) with three central points and four star points was used to evaluate the mechanical properties (tensile strength, tensile strength at break, and elongation at break percentage), moisture barrier, and microstructure of the films, and its potential as a pH indicator packaging. The films were prepared by the casting technique and conditioned under controlled conditions (75% relative humidity and 23°C), at least 4 days before the analyses. The materials were exposed to different pH solutions (0, 2, 7, 10, and 14) and their color parameters ( L *, a *, b *, and haze ) were measured by transmittance. Grape and spinach extracts have affected the material characterization. Film properties (mechanical properties and moisture barrier) were strongly influenced by extract concentration presenting lower results than for the control. Films containing a higher concentration of grape extract presented a greater color change at different pH's suggesting that anthocyanins are more effective as pH indicators than chlorophyll or the mixture of both extracts. © 2010 Wiley Periodicals, Inc. J Appl Polym Sci, 2011