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Syntheses and characterization of blend membranes of sodium alginate and poly(vinyl alcohol) for the pervaporation separation of water + isopropanol mixtures
Author(s) -
Kurkuri Mahaveer D.,
Toti Udaya S.,
Aminabhavi Tejraj M.
Publication year - 2002
Publication title -
journal of applied polymer science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.575
H-Index - 166
eISSN - 1097-4628
pISSN - 0021-8995
DOI - 10.1002/app.11312
Subject(s) - pervaporation , vinyl alcohol , membrane , permeation , glutaraldehyde , chemical engineering , diffusion , polymer chemistry , sorption , materials science , fourier transform infrared spectroscopy , chemistry , chromatography , polymer , organic chemistry , thermodynamics , biochemistry , physics , adsorption , engineering
The blend membranes of sodium alginate and poly(vinyl alcohol) have been prepared by physical mixing in different ratios (75, 50, and 25%) of sodium alginate with poly(vinyl alcohol). The membranes were crosslinked with glutaraldehyde and used in the pervaporation separation of water + isopropanol mixtures at 30°C. The crosslinking reaction was confirmed by Fourier transform infrared spectra. Permeation flux increased with an increase in mass % of water in the feed mixture as well as with an increase in the amount of poly(vinyl alcohol) in the blend, but separation selectivity decreased. Diffusion coefficients of water + isopropanol mixtures have been calculated using the Fick's equation from the sorption data. Arrhenius activation parameters were calculated for 10 mass % of water in the feed mixture using the values of flux and diffusion coefficients obtained at 30, 40, and 50°C. The diffusion and pervaporation results have been explained on the basis of solution‐diffusion principles. © 2002 Wiley Periodicals, Inc. J Appl Polym Sci 86: 3642–3651, 2002