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The Enzymology of Organic Transformations: A Survey of Name Reactions in Biological Systems
Author(s) -
Lin ChiaI.,
McCarty Reid M.,
Liu Hungwen
Publication year - 2017
Publication title -
angewandte chemie international edition
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 5.831
H-Index - 550
eISSN - 1521-3773
pISSN - 1433-7851
DOI - 10.1002/anie.201603291
Subject(s) - chemistry , context (archaeology) , organic reaction , carboxylation , organic synthesis , nucleophile , organic chemistry , catalysis , condensation reaction , chemical reaction , natural product , combinatorial chemistry , paleontology , biology
Chemical reactions that are named in honor of their true, or at least perceived, discoverers are known as “name reactions”. This Review is a collection of biological representatives of named chemical reactions. Emphasis is placed on reaction types and catalytic mechanisms that showcase both the chemical diversity in natural product biosynthesis as well as the parallels with synthetic organic chemistry. An attempt has been made, whenever possible, to describe the enzymatic mechanisms of catalysis within the context of their synthetic counterparts and to discuss the mechanistic hypotheses for those reactions that are currently active areas of investigation. This Review has been categorized by reaction type, for example condensation, nucleophilic addition, reduction and oxidation, substitution, carboxylation, radical‐mediated, and rearrangements, which are subdivided by name reactions.