On the Species Involved in the Vaporization of Imidazolium Ionic Liquids in a Steam‐Distillation‐Like Process | Zendy

DaSilveira Neto Brenno A. | Zendy; Santos Leonardo S. | Zendy; Nachtigall Fabiane M. | Zendy; Eberlin Marcos N. | Zendy; Dupont Jairton | Zendy

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On the Species Involved in the Vaporization of Imidazolium Ionic Liquids in a Steam‐Distillation‐Like Process

Author(s) -

DaSilveira Neto Brenno A.,

Santos Leonardo S.,

Nachtigall Fabiane M.,

Eberlin Marcos N.,

Dupont Jairton

Publication year - 2006

Publication title -

angewandte chemie international edition

Language(s) - English

Resource type - Journals

SCImago Journal Rank - 5.831

H-Index - 550

eISSN - 1521-3773

pISSN - 1433-7851

DOI - 10.1002/anie.200602219

Subject(s) - ionic liquid , vaporization , solvent , distillation , steaming , chemical engineering , chemistry , ambient pressure , vapor pressure , ionic bonding , evaporation , organic chemistry , materials science , inorganic chemistry , thermodynamics , catalysis , ion , physics , food science , engineering

Steaming ahead : The nonvolatility of ionic liquids is challenged further. Imidazolium(Im)‐based ionic liquids composed of supramolecular structures in the condensed phase (see scheme) vaporize at ambient pressure from heated (100–600 °C) solvent droplets as neutral clusters of the type Im n A n .

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