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Book Review: Methods of Enzymatic Analysis. Vol. 9. Proteins and Peptides. Edited by H. U. Bergmeyer, J. Bergmeyer, and M. Grassl
Author(s) -
Findeis Mark A.,
Whitesides George M.
Publication year - 1987
Publication title -
angewandte chemie international edition in english
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 5.831
H-Index - 550
eISSN - 1521-3773
pISSN - 0570-0833
DOI - 10.1002/anie.198703681
Subject(s) - george (robot) , library science , citation , chemistry , computer science , world wide web , artificial intelligence
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