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Die letzten Geheimnisse der Kochkunst. Von Peter Barham.
Author(s) -
Märkl Gottfried
Publication year - 2004
Publication title -
angewandte chemie
Language(s) - German
Resource type - Journals
eISSN - 1521-3757
pISSN - 0044-8249
DOI - 10.1002/ange.200385094
Subject(s) - german , citation , art history , library science , art , computer science , history , archaeology