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Fabrikationskontrolle in der Konservenindustrie I. Vitamin C‐Analyse von Tomatenkonzentraten
Author(s) -
Rauen Hermann M.
Publication year - 1948
Publication title -
angewandte chemie
Language(s) - German
Resource type - Journals
eISSN - 1521-3757
pISSN - 0044-8249
DOI - 10.1002/ange.19480600406
Subject(s) - german , citation , library science , computer science , philosophy , linguistics