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Grafe, Prof. Dr. V., Ernährungslehre. Die Nahrungsmittel aus dem Tierreiche, Leder, Pelzwaren. C. E. Poeschel, Stuttgart 1928
Publication year - 1929
Publication title -
angewandte chemie
Language(s) - German
Resource type - Journals
eISSN - 1521-3757
pISSN - 0044-8249
DOI - 10.1002/ange.19290420545
Subject(s) - stuttgart , german , citation , library science , history , humanities , art , computer science , archaeology