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Nutritional ecology of wild Bornean orangutans ( Pongo pygmaeus wurmbii ) in a peat swamp habitat: Effects of age, sex, and season
Author(s) -
Vogel Erin R.,
Alavi Shauhin E.,
UtamiAtmoko Sri Suci,
van Noordwijk Maria A.,
Bransford Timothy D.,
Erb Wendy M.,
Zulfa Astri,
Sulistyo Fransiska,
Farida Wartika Rosa,
Rothman Jessica M.
Publication year - 2017
Publication title -
american journal of primatology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.988
H-Index - 81
eISSN - 1098-2345
pISSN - 0275-2565
DOI - 10.1002/ajp.22618
Subject(s) - frugivore , foraging , biology , ecology , habitat , abundance (ecology) , wildlife , troglodytes , pongo pygmaeus , arboreal locomotion
The spatial and temporal variation in food abundance has strong effects on wildlife feeding and nutrition. This variation is exemplified by the peatland forests of Central Kalimantan, which are characterized by unpredictable fruiting fluctuations, relatively low levels of fruit availability, and low fruit periods (<3% of trees fruiting) that can last nearly a year. Challenged by these environments, large, arboreal frugivores like orangutans must periodically rely on non‐preferred, lower‐quality foods to meet their nutritional needs. We examined variation in nutrient intake among age‐sex classes and seasons over a 7‐year period at the Tuanan Orangutan Research Station in Central Kalimantan. We conducted 2,316 full‐day focal follows on 62 habituated orangutans ( Pongo pygmaeus wurmbii ). We found differences in total energy and macronutrient intake across age‐sex classes, controlling for metabolic body mass. Intake of both total energy and macronutrients varied with fruit availability, and preference of dietary items increased with their nutritional quality. Foraging‐related variables, such as day journey length, travel time, and feeding time, also varied among age‐sex classes and with fruit availability. Our results add to the growing body of literature suggesting that great variation in foraging strategies exists among species, populations, and age‐sex classes and in response to periods of resource scarcity. Research Highlights The spatial and temporal variation in food abundance has strong effects on wildlife feeding and nutrition. Here we present the first long term study of the effects of variation in fruit availability and age/sex class on nutritional ecology of wild Bornean orangutans. We examined variation in nutrient intake of wild orangutans in living in a peat swamp habitat over a 7‐year period at the Tuanan Orangutan Research Station in Central Kalimantan. We conducted 2,316 full‐day focal follows on 62 habituated orangutans (Pongo pygmaeus wurmbii). We found differences in total energy and macronutrient intake across age‐sex classes, controlling for metabolic body mass. Intake of both total energy and macronutrients varied with fruit availability, and preference of dietary items increased with their nutritional quality. Foraging‐related variables, such as day journey length, travel time, and feeding time, also varied among age‐sex classes and with fruit availability. Our results add to the growing body of literature suggesting that great variation in foraging strategies exists among species, populations, and age‐sex classes and in response to periods of resource scarcity.

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