Premium
Vitamin D and folate: A reciprocal environmental association based on seasonality and genetic disposition
Author(s) -
Lucock Mark,
Thota Rohith,
Garg Manohar,
Martin Charlotte,
Jones Patrice,
Furst John,
Yates Zoe,
Jablonski Nina G.,
Chaplin George,
Veysey Martin,
Sutherland Jessie M.,
Beckett Emma
Publication year - 2018
Publication title -
american journal of human biology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.559
H-Index - 81
eISSN - 1520-6300
pISSN - 1042-0533
DOI - 10.1002/ajhb.23166
Subject(s) - methylenetetrahydrofolate reductase , vitamin d and neurology , vitamin , biology , population , genotype , genetics , medicine , endocrinology , gene , environmental health
Abstract Objectives The purpose of this study was (1) to elucidate any reciprocal seasonal relationship that might exist between red cell folate (RCF) and serum vitamin D 3 Levels; (2) to explore whether folate‐related gene variants that influence/alter DNA‐thymidylate and methyl group biosynthesis modify any associations detected in objective 1; and (3) to consider whether these processes might influence reproductive success consistent with the “folate‐vitamin D‐UV hypothesis of skin pigmentation” evolutionary model. Methods A large ( n = 649) Australian cross‐sectional study population was examined. Polymerase chain reaction (PCR)/Restriction fragment length polymorphism (RFLP) analysis was used to genotype C677T‐MTHFR, C1420T‐SHMT, T401C‐MTHFD and 2R > 3R‐TS. RCF was measured by chemiluminescent immunoassay and vitamin D 2 and D 3 by HPLC. Results RCF and photosynthesized vitamin D 3 , but not RCF and dietary vitamin D 2 , exhibit a significant reciprocal association in spring and summer. Three folate genes (C677T‐MTHFR, C1420T‐SHMT, and 2R > 3R‐TS) strengthen this effect in spring, and another (T401C‐MTHFD) in summer. Effects are seasonal, and do not occur over the whole year. Conclusions Findings are consistent with what might be required for the “folate‐vitamin D‐UV hypothesis of skin pigmentation” model. It suggests genetic influence in provision of one‐carbon units by 5,10‐methylene‐H 4 folate, may be an important factor in what appears to be a clear seasonal relationship between vitamin D 3 and folate status.