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Diffusion in the ternary system d‐tartaric acid— l ‐tartaric acid‐water at 25°C
Author(s) -
Bremer M. F.,
Cussler E. L.
Publication year - 1970
Publication title -
aiche journal
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.958
H-Index - 167
eISSN - 1547-5905
pISSN - 0001-1541
DOI - 10.1002/aic.690160523
Subject(s) - tartaric acid , ternary operation , diffusion , chemistry , ternary numeral system , mass transfer , tracer , thermodynamics , chromatography , organic chemistry , citric acid , physics , phase (matter) , computer science , nuclear physics , programming language
Ternary diffusion coefficients at 25°C. of the system 0.5 g./cc. d ‐tartaric acid—0.5 g./cc. l ‐tartaric acid‐water are reported. The results allow experimental verification of the theory for the diffusion of two indistinguishable solutes and clearly illustrate the difference between mutual and tracer diffusion. Moreover, the results allow calculation of ternary mass transfer coefficients and ternary tray efficiencies for the case of two similar species dissolved in a third.

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