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Extraction of sugar from beets
Author(s) -
Yang H. H.,
Brier J. C.
Publication year - 1958
Publication title -
aiche journal
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.958
H-Index - 167
eISSN - 1547-5905
pISSN - 0001-1541
DOI - 10.1002/aic.690040414
Subject(s) - sugar , extraction (chemistry) , diffusion , sugar production , simple (philosophy) , biological system , chemistry , pulp and paper industry , process engineering , mathematics , chromatography , engineering , thermodynamics , food science , physics , biology , philosophy , epistemology
This paper presents the results of a previous investigation on the continuous counter‐current extraction of sugar beets ( 3 ) and its correlations. The relationship between the continuous diffusion and the simple diffusion is discussed from the standpoint of extraction rate.

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