z-logo
open-access-imgOpen Access
Yield and quality of three potato cultivars under series of nitrogen rates
Author(s) -
Zaeen Ahmed A.,
K. Sharma Lakesh,
Jasim Ahmed,
Bali Sukhwinder,
Buzza Aaron,
Alyokhin Andrei
Publication year - 2020
Publication title -
agrosystems, geosciences and environment
Language(s) - English
Resource type - Journals
ISSN - 2639-6696
DOI - 10.1002/agg2.20062
Subject(s) - cultivar , dry matter , randomized block design , solanum tuberosum , specific gravity , yield (engineering) , starch , nitrogen , agronomy , fertilizer , horticulture , human fertilization , biology , chemistry , food science , materials science , metallurgy , organic chemistry
Undesirable growth of potato ( Solanum tuberosum L.) crop under an excessive N fertilizer application is the main obstacle presently. This research was conducted to investigate the response of different potato cultivars; Russet Burbank, Shepody, and Superior, and its qualitative characteristics under a series of N rates. Six rates of N fertilization (0–280 kg ha −1 ) were applied on 11 sites in a randomized complete block design, with four replications. Sites with ≥30 g kg −1 of soil organic matter (OM) produced total tuber yield, marketable yield, and tuber weight per plant 39.5, 45.2, and 54.9%, respectively, higher than sites with ≤30 g kg −1 of OM. Tubers specific gravity increased by 0.18% in the sites with ≥30 g kg −1 of OM. The total tuber yield for the three cultivars was maximized at 168 kg N ha −1 . Marketable specific gravity, starch, and dry matter content were achieved by applying 168 and 112 kg N ha −1 at ≤30 and ≥30 g kg −1 of OM sites, respectively. Russet Burbank produced a higher yield than Shepody and Superior cultivars significantly, but there was no significant difference among them regarding specific gravity. Excessive N application (>168 kg ha −1 ) decreased potato tuber production and quality.

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here