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Glycosidase‐Catalyzed Synthesis of Glycosyl Esters and Phenolic Glycosides of Aromatic Acids
Author(s) -
Bassanini Ivan,
Kapešová Jana,
Petrásková Lucie,
Pelantová Helena,
Markošová Kristína,
Rebroš Martin,
Valentová Kateřina,
Kotik Michael,
Káňová Kristýna,
Bojarová Pavla,
Cvačka Josef,
Turková Lucie,
Ferrandi Erica E.,
Bayout Ikram,
Riva Sergio,
Křen Vladimír
Publication year - 2019
Publication title -
advanced synthesis and catalysis
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.541
H-Index - 155
eISSN - 1615-4169
pISSN - 1615-4150
DOI - 10.1002/adsc.201900259
Subject(s) - chemistry , glycosyl , glycoside , glycoside hydrolase , organic chemistry , catalysis , stereochemistry , enzyme
Phenolic glycosides occur naturally in many plants and as such are often present in the human diet. Their isolation from natural sources is usually laborious due to their presence in complex matrices. Their chemical and enzymatic syntheses have been found complex, time‐consuming, and costly, yielding only small amounts of glycosylated products. In quest of a convenient biocatalytic route to structurally complex phenolic glycosides, we discovered that the rutinosidase from Aspergillus niger not only efficiently converts hydroxylated aromatic acids ( e. g . coumaric and ferulic acids) into the respective phenolic rutinosides, but surprisingly also catalyzes the formation of the respective glycosyl esters. We report here the results of a systematic study presenting the unique synthesis of naturally occurring glycosyl esters and phenolic glycosides accomplished by glycosidase catalysis. A panel of aromatic acids was tested as glycosyl acceptors and the crucial structural features required for the formation of glycosyl esters were identified. In the light of the present structure‐activity relationship study, a plausible reaction mechanism was proposed. All the products were fully structurally characterized by NMR and MS.