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Contact‐Killing Polyelectrolyte Microcapsules Based on Chitosan Derivatives
Author(s) -
Cui Di,
Szarpak Anna,
PignotPaintrand Isabelle,
Varrot Annabelle,
Boudou Thomas,
Detrembleur Christophe,
Jérôme Christine,
Picart Catherine,
AuzélyVelty Rachel
Publication year - 2010
Publication title -
advanced functional materials
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 6.069
H-Index - 322
eISSN - 1616-3028
pISSN - 1616-301X
DOI - 10.1002/adfm.201000601
Subject(s) - polyelectrolyte , chitosan , biocompatibility , materials science , aqueous solution , ammonium chloride , layer by layer , antibacterial activity , polysaccharide , chemical engineering , hyaluronic acid , polymer chemistry , organic chemistry , layer (electronics) , chemistry , nanotechnology , bacteria , polymer , composite material , biology , engineering , metallurgy , genetics
Polyelectrolyte‐multilayer microcapsules are made by layer‐by‐layer (LbL) assembly of oppositely charged polyelectrolytes onto sacrificial colloidal particles, followed by core removal. In this paper, contact‐killing polyelectrolyte microcapsules are prepared based solely on polysaccharides. To this end, water‐soluble quaternized chitosan (QCHI) with varying degrees of substitution (DS) and hyaluronic acid (HA) are assembled into thin films. The quaternary ammonium groups are selectively grafted on the primary amine group of chitosan by exploiting its reaction with glycidyltrimethylammonium chloride (GTMAC) under homogeneous aqueous acidic conditions. The morphology of the capsules is closely dependent on the DS of the quaternized chitosan derivatives, which suggests differences in their complexation with HA. The DS is also a key parameter to control the antibacterial activity of QCHI against Escherichia Coli ( E. coli ). Thus, capsules containing the QCHI derivative with the highest DS are shown to be the most efficient to kill E. coli while retaining their biocompatibility toward myoblast cells, which suggests their potential as drug carriers able to combat bacterial infections.

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