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Vernal distribution and turnover of dimethylsulfide (DMS) in the surface water of the Yellow Sea
Author(s) -
Li ChengXuan,
Yang GuiPeng,
Wang BaoDong,
Xu ZongJun
Publication year - 2016
Publication title -
journal of geophysical research: oceans
Language(s) - English
Resource type - Journals
eISSN - 2169-9291
pISSN - 2169-9275
DOI - 10.1002/2016jc011901
Subject(s) - dimethylsulfoniopropionate , dimethyl sulfide , phytoplankton , diatom , environmental chemistry , oceanography , particulates , chlorophyll a , dinoflagellate , environmental science , nutrient , chemistry , sulfur , geology , biochemistry , organic chemistry
The spatial and interannual variations of dimethylsulfide (DMS) and its precursors, dissolved and particulate dimethylsulfoniopropionate (DMSP), were discussed on the basis of field observations in the surface waters of the Yellow Sea during spring 2007. Maxima of dimethylated sulfur compounds and low chlorophyll a concentrations were found in the central southern Yellow Sea, whereas low concentrations of DMS and DMSP were detected at the boundary between the northern and southern parts of the Yellow Sea. This frontal region is influenced by active water currents, air‐sea interface exchanges, and biological turnover. The horizontal variations in DMS production and consumption rates showed a decreasing tendency from the coastal to offshore areas mainly due to the complicated biological features. DMS positively correlated with dissolved CH 4 and CO 2 but negatively correlated with nutrients (nitrite and phosphate). Particulate DMSP concentrations and DMS production rates positively correlated with dinoflagellate abundances but negatively correlated with diatom cell densities. DMS and DMSP concentrations, as well as DMS production and consumption rates, exhibited approximately 2.0–2.8 fold increases from 2005 to 2012. This finding was likely caused by shifts in the phytoplankton communities from diatoms to dinoflagellates and the increases in abundances of zooplankton and bacteria. Average sea‐to‐air DMS fluxes were estimated to be 8.12 ± 1.24 µmol·(m −2 ·d −1 ), and DMS microbial consumption was approximately 1.68 times faster than the DMS sea‐air exchange. These findings imply that biological consumption, relative to ventilation, is a predominant mechanism in DMS removal from the surface water.

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