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Use of the abiotic proton balance for determining linear relations among net conversion rates of primary metabolites in fermentation processes
Author(s) -
Siano Steven A.
Publication year - 2000
Publication title -
biotechnology and bioengineering
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.136
H-Index - 189
eISSN - 1097-0290
pISSN - 0006-3592
DOI - 10.1002/(sici)1097-0290(19961220)52:6<713::aid-bit9>3.0.co;2-r
Subject(s) - abiotic component , fermentation , chemistry , balance (ability) , net (polyhedron) , primary (astronomy) , food science , biology , mathematics , ecology , physics , neuroscience , geometry , astronomy
Linear relations among net conversion rates of primary metabolites in fermentation processes can be determined by using the macroscopic or pathway balancing methods. It is shown that the process observability can be improved by incorporating both the abiotic proton balance and the pH control reagent addition rate measurement into the balancing methods. © 1996 John Wiley & Sons, Inc.

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