z-logo
Premium
New methods for accurate prediction of protein secondary structure
Author(s) -
Chandonia JohnMarc,
Karplus Martin
Publication year - 1999
Publication title -
proteins: structure, function, and bioinformatics
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.699
H-Index - 191
eISSN - 1097-0134
pISSN - 0887-3585
DOI - 10.1002/(sici)1097-0134(19990515)35:3<293::aid-prot3>3.0.co;2-l
Subject(s) - protein secondary structure , computer science , sequence (biology) , cutoff , pattern recognition (psychology) , biological system , algorithm , artificial intelligence , chemistry , physics , biology , biochemistry , quantum mechanics
A primary and a secondary neural network are applied to secondary structure and structural class prediction for a database of 681 non‐homologous protein chains. A new method of decoding the outputs of the secondary structure prediction network is used to produce an estimate of the probability of finding each type of secondary structure at every position in the sequence. In addition to providing a reliable estimate of the accuracy of the predictions, this method gives a more accurate Q 3 (74.6%) than the cutoff method which is commonly used. Use of these predictions in jury methods improves the Q 3 to 74.8%, the best available at present. On a database of 126 proteins commonly used for comparison of prediction methods, the jury predictions are 76.6% accurate. An estimate of the overall Q 3 for a given sequence is made by averaging the estimated accuracy of the prediction over all residues in the sequence. As an example, the analysis is applied to the target β‐cryptogein, which was a difficult target for ab initio predictions in the CASP2 study; it shows that the prediction made with the present method (62% of residues correct) is close to the expected accuracy (66%) for this protein. The larger database and use of a new network training protocol also improve structural class prediction accuracy to 86%, relative to 80% obtained previously. Secondary structure content is predicted with accuracy comparable to that obtained with spectroscopic methods, such as vibrational or electronic circular dichroism and Fourier transform infrared spectroscopy. Proteins 1999;35:293–306. © 1999 Wiley‐Liss, Inc.

This content is not available in your region!

Continue researching here.

Having issues? You can contact us here