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Valorization of food wastes by catalytic metal–organic frameworks/chitosan platform and microalgae cultivation
Author(s) -
Ly Nguyễn Hoàng,
Dao Tan Phat,
Gnanasekaran Lalitha,
Vasseghian Yasser,
Joo SangWoo
Publication year - 2025
Publication title -
journal of the science of food and agriculture
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.782
H-Index - 142
eISSN - 1097-0010
pISSN - 0022-5142
DOI - 10.1002/jsfa.14178
Subject(s) - chitosan , biomass (ecology) , waste management , environmental science , business , nanotechnology , biochemical engineering , materials science , chemical engineering , engineering , oceanography , geology
Abstract Innovative technologies can convert food waste into an economic opportunity. A potential approach to be discussed in this review article is combining microalgae cultivation with catalytic metal–organic frameworks (MOFs) and chitosan platforms. Due to the high availability of nutrients and organic content, food waste can be classified as one of the most promising feedstocks for bioprocessing. MOFs are known for high surface area, modulable porosity, and the property to adsorb molecules thus being recently used as efficient catalysts in the related valorization of food wastes. Chitosan is a natural polyelectrolyte copolymer exhibiting excellent biological properties, making it an attractive platform to fabricate diverse biomedical materials. The most recent research proposes another use of food waste – as a resource in producing high‐value materials. In particular, studies concentrate on designing chitosan and molecular porous MOF platforms with microalgae as applications for food waste valorization. One important approach would be to tailor the synthetic properties and functionalities of chitosan‐based MOFs allowing them to be efficiently utilized. The facile catalytic chitosan‐based MOF platform strategy established herein provides a new way to combine with microalgae cultivation for converting organic waste into desirable biomass. This review delivers a future‐oriented idea regarding how chitosan‐based MOF and microalgae can be co‐participated in food waste harvesting followed by perspective challenges and future. © 2025 Society of Chemical Industry.
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