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Bio‐Based Cationic Surfactants from 5‐(Hydroxymethyl)furfural for Antimicrobial Applications: The Role of Cationic Substitutes, Alkyl Chains, and Ester Linkages
Author(s) -
Seitkalieva Marina M.,
Vavina Anna V.,
Strukova Ele.,
Samigullina Aida I.,
Sokolov Maxim R.,
Kalinina Maria A.,
Ananikov Valentine P.
Publication year - 2025
Publication title -
chemsuschem
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 2.412
H-Index - 157
eISSN - 1864-564X
pISSN - 1864-5631
DOI - 10.1002/cssc.202402586
Subject(s) - cationic polymerization , chemistry , alkyl , hydroxymethyl , furfural , amphiphile , organic chemistry , zeta potential , critical micelle concentration , micelle , ammonium , ionic liquid , hydrolysis , pulmonary surfactant , combinatorial chemistry , chemical engineering , catalysis , aqueous solution , nanoparticle , biochemistry , engineering , copolymer , polymer
Abstract A novel series of bio‐based cationic surfactants, synthesized from the platform chemical 5‐(hydroxymethyl)furfural (5‐HMF), fatty acids, and bio‐based amines, has been developed, offering a sustainable alternative to conventional surfactants. These compounds, referred to as surface‐active ionic liquids (SAILs), have critical micelle concentration (CMC) values lower compared to conventional quaternary ammonium cationic surfactants, indicating enhanced surface activity. The surface properties of the SAILs are predominantly influenced by the type of substitution in the cationic head group, with morpholinium‐based surfactants having significantly lower CMC values than diethyl ammonium ones. The length of the alkyl chain also plays a significant role in determining the physicochemical and biological characteristics of these surfactants, which vary depending on the chain length. Surfactants with longer alkyl substituents demonstrate enhanced thermal stability and surface activity. The newly synthesized amphiphiles exhibit antimicrobial activity comparable to known quaternary ammonium cationic agents but with lower cytotoxicity. Importantly, these surfactants show controlled degradation under temperature‐driven hydrolysis and basic conditions while maintaining stability in acidic environments. These findings highlight the potential of developed bio‐based surfactants to deliver high performance with reduced environmental impact, positioning them as potential candidates for antimicrobial applications and industrial uses focusing on sustainability goal.

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