Effect of Long-term Supplementation With Marine Omega-3 Fatty Acids vs Placebo on Risk of Depression or Clinically Relevant Depressive Symptoms and on Change in Mood Scores
Author(s) -
Olivia I. Okereke,
Chirag M. Vyas,
David Mischoulon,
Grace Chang,
Nancy R. Cook,
Alison Weinberg,
Vadim Bubes,
Trisha Copeland,
Georgina Friedenberg,
IMin Lee,
Julie E. Buring,
Charles F. Reynolds,
JoAnn E. Manson
Publication year - 2021
Publication title -
jama
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 4.688
H-Index - 680
eISSN - 1538-3598
pISSN - 0098-7484
DOI - 10.1001/jama.2021.21187
Subject(s) - medicine , randomized controlled trial , depression (economics) , placebo , mood , omega 3 fatty acid , vitamin d and neurology , population , eicosapentaenoic acid , docosahexaenoic acid , physical therapy , psychiatry , polyunsaturated fatty acid , fatty acid , alternative medicine , chemistry , organic chemistry , environmental health , pathology , economics , macroeconomics
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