
Sulfur compounds can modulate the bioavailability of flavonols
Author(s) -
Caroline Teyssier,
Pascale Goupy,
Marie Hélène Siess,
Marie Josèphe Amiot
Publication year - 2003
Publication title -
hal (le centre pour la communication scientifique directe)
Language(s) - English
Resource type - Conference proceedings
Subject(s) - flavonols , bioavailability , sulfur , chemistry , computer science , biochemistry , pharmacology , biology , organic chemistry , flavonoid , antioxidant