Open AccessEffect of pelleting on utilization of dietary energy by growing pigs: consequences on dietary net energy values
Author(s) -
Étienne Labussière,
Sandy Rouchouse,
Didier Gaudré
Publication year - 2020
Publication title -
hal (le centre pour la communication scientifique directe)
Language(s) - English
Resource type - Conference proceedings
Subject(s) - net energy , energy (signal processing) , zoology , environmental science , food science , chemistry , biology , mathematics , statistics