Open AccessInfluences of environmental factors on Lactobacillus reuteri growth and 3‐hydroxypropionic acid production in the context of coupling with extraction
Author(s) -
ThiLanPhuong Nguyen,
Claire SaulouBérion,
Catherine Béal
Publication year - 2019
Publication title -
hal (le centre pour la communication scientifique directe)
Language(s) - English
Resource type - Conference proceedings
Subject(s) - lactobacillus reuteri , context (archaeology) , production (economics) , extraction (chemistry) , coupling (piping) , chemistry , biochemistry , lactobacillus , materials science , biology , chromatography , paleontology , macroeconomics , fermentation , metallurgy , economics