Open AccessA linkage disequilibrium study in layers and broiler commercial chicken populations
Author(s) -
Florian Herry,
Frédéric Herault,
Amandine Varenne,
Thierry Burlot,
David Picard-Druet,
Julien Recoquillay,
Camille Macé,
Frédéric Fagnoul,
Sophie Allais,
P. Roy
Publication year - 2018
Publication title -
hal (le centre pour la communication scientifique directe)
Language(s) - English
Resource type - Conference proceedings
Subject(s) - broiler , linkage disequilibrium , linkage (software) , disequilibrium , biology , computer science , genetics , haplotype , food science , genotype , medicine , gene , ophthalmology
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