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Impact of pasteurization and homogenization on the digestion of human milk: an in vivo study in the preterm infant
Author(s) -
Samira Cássia de Oliveira,
Olivia Ménard,
Amandine Bellanger,
Patrick Pladys,
Yann Le Gouar,
Gwénaële Henry,
Emelyne Dirson,
Florence Rousseau,
Frédéric Carrière,
Didier Dupont,
Amélie Deglaire,
Claire BourlieuLacanal
Publication year - 2017
Publication title -
hal (le centre pour la communication scientifique directe)
Language(s) - English
Resource type - Conference proceedings
Subject(s) - pasteurization , homogenization (climate) , lipolysis , food science , ingestion , digestion (alchemy) , breastfeeding , lipase , breast milk , chemistry , medicine , biology , biochemistry , chromatography , adipose tissue , enzyme , pathology , biodiversity , ecology

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