Open AccessHow about some cheese with that wine? Use of Multi-Intake Temporal Dominance of Sensations to evaluate the influence of cheese on wine perception and appreciation
Author(s) -
Mara Virginia Galmarini,
Anne-Laure Loiseau,
Michel Visalli,
Pascal Schlich
Publication year - 2015
Publication title -
hal (le centre pour la communication scientifique directe)
Language(s) - English
Resource type - Conference proceedings
Subject(s) - wine , perception , dominance (genetics) , food science , psychology , chemistry , biochemistry , neuroscience , gene