Open AccessThermal protection of ice cream during storage and transportation
Author(s) -
Denis Leducq,
Fatou-Toutie Ndoye,
C. Charriau,
G. Álvarez
Publication year - 2015
Publication title -
hal (le centre pour la communication scientifique directe)
Language(s) - English
Resource type - Conference proceedings
Subject(s) - thermal energy storage , ice cream , thermal , computer science , environmental science , meteorology , chemistry , thermodynamics , physics , food science