GLYCEROL BIOCONVERSION FOR 3-HYDROXYPROPIONIC ACID PRODUCTION THROUGH AN INTEGRATED PROCESS INCLUDING IN SITU PRODUCT RECOVERY
Author(s) -
Grégoire Burgé,
Claire SaulouBérion,
Marwen Moussa,
Florent Allais,
Henry-Éric Spinnler,
Violaine Athès-Dutour
Publication year - 2015
Publication title -
hal (le centre pour la communication scientifique directe)
Language(s) - English
Resource type - Conference proceedings
Subject(s) - bioconversion , lactobacillus reuteri , chemistry , glycerol , propidium iodide , nile red , corynebacterium glutamicum , biochemistry , product inhibition , fermentation , lactic acid , 1,3 propanediol , food science , bacteria , lactobacillus , enzyme , biology , apoptosis , physics , non competitive inhibition , genetics , quantum mechanics , programmed cell death , fluorescence , gene
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