Open AccessMeat proteolysis by pepsin highlighted by maldi imaging mass spectrometry
Author(s) -
Laëtitia Théron,
Annie Vénien,
MJ Boland,
Lovedeep Kaur,
Olivier Loison,
Christophe Chambon,
Sante-Lhoutellier,
Thierry Astruc
Publication year - 2014
Publication title -
hal (le centre pour la communication scientifique directe)
Language(s) - Uncategorized
Resource type - Conference proceedings
Subject(s) - proteolysis , maldi imaging , mass spectrometry , mass spectrometry imaging , pepsin , chemistry , chromatography , matrix assisted laser desorption/ionization , biochemistry , enzyme , desorption , organic chemistry , adsorption